FAUCHON gift box of 25 pralines and ganaches

Discover a unique box of 25 chocolates combining pralines, ganaches, and caramels, designed to seduce the most demanding palates. In his Parisian workshop, Arnaud Larher celebrates the art of chocolate through refined recipes where creativity meets excellence in taste.

Each bite reveals a world of flavors and textures: the milk gianduja melts delicately in the mouth, the milk, dark, vanilla, coffee, and pepper ganaches offer a perfect balance between sweetness, intensity, and character, while the milk, dark, and passion fruit caramels surprise with their creaminess and aromatic richness. The feuilletine, almond, milk hazelnut, dark hazelnut, pecan, and pistachio pralines captivate with their crunch and finesse, embodying the House's artisanal craftsmanship and high standards.

Crafted with noble ingredients and worked with precision, these 25 chocolates offer a complete sensory experience: creaminess, intensity, and refinement blend for absolute pleasure. More than just a box, this case is an invitation to indulgence and the discovery of exceptional flavors.

A symbol of French expertise and Arnaud Larher's creativity, this box delights chocolate lovers and amazes the most delicate palates. A delicate and intense gustatory journey, born in the heart of Montmartre.

Storage conservation

Store in a cool, dry place.

Food and tea pairings

Enjoy these pralines at room temperature to fully appreciate their delicate aromas and the melting texture of the chocolate.

Réf. : 1020747 0,00 €/kg

Ingredients

Pepper ganache chocolate: Dark chocolate (cocoa paste from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring) (53.35%), UHT CREAM (CREAM, carrageenan), dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract) (13.52%), MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa beans, emulsifier: sunflower lecithin, natural vanilla extract) (5.70%), wild pepper (3.22%), glucose syrup, invert sugar syrup (sugar, water), E420i, BUTTER; Vanilla ganache chocolate: Dark chocolate (cocoa paste from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring) (54.29%), UHT CREAM (CREAM, carrageenan), vanilla powder (11.79%), caraque, dark couverture chocolate (cocoa bean, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract) (7.03%), BUTTER, E420i, glucose syrup, invert sugar syrup (sugar, water), vanilla powder and pods; Salted caramel chocolate: MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring) (52.88%), UHT CREAM (CREAM, carrageenan), sugar, glucose syrup (glucose syrup, preservative: SULPHITES), BUTTER, dark chocolate (cocoa paste from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring) (3.85%), fleur de sel (0.36%), E471, SOY lecithin, vanilla; Almond praline chocolate: Dark chocolate (cocoa paste from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring) (47.09%), ALMOND (25.07%), sugar, MILK chocolate (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin, BARLEY malt extract) (5.95%), water, cocoa butter, fleur de sel, vanilla; Passion fruit caramel chocolate: MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring), sugar, passion fruit purée, UHT cream (cream, stabilizer: carrageenan), mango purée, glucose syrup (glucose syrup, preservative: SULPHITES), butter, dehydrated glucose syrup, white chocolate (sugar, cocoa butter, whole MILK powder, skimmed MILK powder, emulsifier: SOY lecithin), emulsifier: glycerol monostearate E471, SOY lecithin, coloring: E102*, vanilla; Pecan praline chocolate: MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring) (45.9%), PECAN NUT (30.89%), sugar, MILK chocolate (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin, BARLEY malt extract) (5.86%), cocoa butter, water, fleur de sel, vanilla; Cocoa nib praline chocolate: Dark chocolate (cocoa paste from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring) (54.27%), sugar, ALMOND, HAZELNUT (9.41%), water, cocoa butter, cocoa beans, MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa beans from Madagascar, skimmed MILK powder, natural vanilla extract, emulsifier: sunflower lecithin, natural vanilla flavoring) (2.30%), dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract) (1.43%), fleur de sel, vanilla; Pistachio praline chocolate: Dark chocolate (cocoa paste from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring) (48.80%), PISTACHIO (31.02%), sugar, water, MILK chocolate (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin, BARLEY malt extract) (3.18%), cocoa butter, fleur de sel, vanilla; Coffee ganache chocolate: Dark chocolate (cocoa paste from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring), dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), UHT CREAM (CREAM, carrageenan), BUTTER, E420i, glucose syrup, invert sugar syrup (sugar, water), Mont Amaro coffee (1%); Hazelnut gianduja chocolate: MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring) (55%), HAZELNUT (22.50%), MILK chocolate (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin, BARLEY malt extract) (13.50%), icing sugar; Salted caramel dark chocolate: Dark chocolate (cocoa paste from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring) (52.98%), UHT CREAM (CREAM, carrageenan), sugar, glucose syrup (glucose syrup, SULPHITES), BUTTER, MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring) (3.68%), fleur de sel (0.36%), E471, vanilla; Feuilletine praline chocolate: MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring) (54.25%), sugar, ALMONDS (8.30%), HAZELNUT (8.30%), butter biscuit (wheat flour, sugar, concentrated butter (MILK), MILK sugar, MILK proteins, salt, BARLEY malt extract, raising agent E500ii), MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa beans from Madagascar, skimmed MILK powder, natural vanilla extract, emulsifier: sunflower lecithin, natural vanilla flavoring) (3.66%), water, cocoa butter, cocoa powder, fleur de sel, vanilla; Hazelnut praline chocolate: MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring) (46.08%), HAZELNUT (25.93%), sugar, MILK chocolate (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin, BARLEY malt extract) (5.82%), water, cocoa butter, fleur de sel, vanilla; Plain ganache chocolate: Dark chocolate (cocoa paste from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavoring) (63.07%), UHT CREAM (CREAM, carrageenan), dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract) (12.23%), dark chocolate (cocoa beans from Madagascar, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract) (3.21%), invert sugar syrup (sugar, water), BUTTER, E420i; Plain milk ganache chocolate: MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring) (55%), MILK chocolate (sugar, cocoa paste, cocoa butter, whole MILK powder, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring) (18.02%), UHT CREAM (CREAM, carrageenan), dark couverture chocolate (cocoa bean, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract) (6.32%), E420i, invert sugar syrup (sugar, water).

Allergens

May contain traces .

Weight & nutritional values

Price per kilo: 0,00 €.

Nutritional values:

AVERAGE NUTRITIONAL VALUE PER 100G Energy 2197kJ 528kcal Fat 37.3g of which saturates 20g Carbohydrate 38.3g of which sugars 32g Protein 7.2g Salt 0.1g

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Name: FAUCHON gift box of 25 pralines and ganaches
Brand: FAUCHON Paris
SKU: 1020747
Price: 39.0 EUR
Availability: InStock

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