FAUCHON gift box of 12 praline and ganache chocolates

Let yourself be seduced by an exceptional gift box featuring twelve chocolate creations signed by Arnaud Larher, Meilleur Ouvrier de France, and crafted with passion in the heart of Montmartre.

This box reveals the full richness of chocolate-making expertise through a collection where ganaches, caramels, and pralines meet in a harmony of flavors and textures.

This box brings together twelve creations: a black salt caramel, a passion fruit caramel, a salted caramel, a pistachio praline, a hazelnut praline, a plain dark chocolate ganache, a feuilletine praline, a hazelnut gianduja, a coffee ganache, a pecan praline, a vanilla ganache, and a plain milk chocolate ganache.

A collection designed as a true tasting experience, where each chocolate unveils its own personality and reveals the subtle balance between the intensity of the chocolate, the smoothness of the ganaches, the indulgence of the caramels, and the richness of the nuts.

A FAUCHON creation, shaped in Montmartre by Arnaud Larher, Meilleur Ouvrier de France.

Storage conservation

Store in a cool, dry place.

Food and tea pairings

Enjoy these chocolates at room temperature to reveal the full delicacy of their aromas and the melting texture of the chocolate.

Réf. : 1020746 0,00 €/kg

Ingredients

Feuilletine praline chocolate (8.3%): MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavor) (54.25%), sugar, ALMONDS (8.30%), HAZELNUT (8.30%), butter biscuit (wheat flour, sugar, concentrated butter (MILK), milk sugar, MILK proteins, salt, BARLEY malt extract, raising agent E500ii), MILK chocolate (sugar, cocoa butter, whole MILK powder, Madagascar cocoa beans, skimmed MILK powder, natural vanilla extract, emulsifier: sunflower lecithin, natural vanilla flavor) (3.66%), water, cocoa butter, cocoa powder, fleur de sel, vanilla. Pecan praline chocolate (8.3%): MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavor) (45.9%), PECAN NUTS (30.89%), sugar, MILK chocolate (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin, BARLEY malt extract) (5.86%), cocoa butter, water, fleur de sel, vanilla. Hazelnut praline chocolate (8.3%): MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavor) (46.08%), HAZELNUT (25.93%), sugar, MILK chocolate (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin, BARLEY malt extract) (5.82%), water, cocoa butter, fleur de sel, vanilla. Pistachio praline chocolate (8.3%): Dark chocolate (cocoa mass from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor) (48.80%), PISTACHIO (31.02%), sugar, water, MILK chocolate (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin, BARLEY malt extract) (3.18%), cocoa butter, fleur de sel, vanilla. Coffee ganache chocolate (8.3%): Dark chocolate (cocoa mass from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor), dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), UHT CREAM (CREAM, carrageenan), BUTTER, E420i, glucose syrup, invert sugar syrup (sugar, water), Mont Amaro coffee (1%). Plain milk ganache chocolate (8.3%): MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavor) (55%), MILK chocolate (sugar, cocoa mass, cocoa butter, whole MILK powder, skimmed MILK powder, emulsifier: soy lecithin, natural vanilla flavor) (18.02%), UHT CREAM (CREAM, carrageenan), dark couverture chocolate (cocoa bean, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract) (6.32%), E420i, invert sugar syrup (sugar, water). Vanilla ganache chocolate (8.3%): Dark chocolate (cocoa mass from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor) (54.29%), UHT CREAM (CREAM, carrageenan), vanilla powder (11.79%), caraque, dark couverture chocolate (cocoa bean, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract) (7.03%), BUTTER, E420i, glucose syrup, invert sugar syrup (sugar, water), vanilla powder and beans. Milk salt ganache chocolate (8.3%): MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavor) (52.88%), UHT CREAM (CREAM, carrageenan), sugar, glucose syrup (glucose syrup, preservative: sulphites), BUTTER, dark chocolate (cocoa mass from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor) (3.85%), fleur de sel (0.36%), E471, SOY lecithin, vanilla. Dark salt ganache chocolate (8.3%): Dark chocolate (cocoa mass from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor) (52.98%), UHT CREAM (CREAM, carrageenan), sugar, glucose syrup (glucose syrup, sulphites), BUTTER, MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavor) (3.68%), fleur de sel (0.36%), E471, vanilla. Plain ganache chocolate (8.3%): Dark chocolate (cocoa mass from Saint Domingue, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor) (63.07%), UHT CREAM (CREAM, carrageenan), dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract) (12.23%), dark chocolate (Madagascar cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract) (3.21%), invert sugar syrup (sugar, water), BUTTER, E420i. Passion fruit caramel chocolate (8.3%): Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier: soy lecithin, natural vanilla flavor), sugar, passion fruit puree, UHT cream (cream, stabilizer: carrageenan), mango puree, glucose syrup (glucose syrup, preservative: SULPHITES), butter, dehydrated glucose syrup, white chocolate (sugar, cocoa butter, whole milk powder, skimmed milk powder, emulsifier: soy lecithin), emulsifier: glycerol monostearate E471, soy lecithin, coloring: E102*, vanilla. Hazelnut gianduja chocolate (8.3%): Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier: SOY lecithin, natural vanilla flavor) (55%), HAZELNUT (22.50%), MILK chocolate (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin, BARLEY malt extract) (13.50%), icing sugar. May contain traces of GLUTEN, PEANUTS, OTHER NUTS, EGGS and SESAME.

Allergens

May contain traces Celery, Crustacean, Fish, Lupin, Mollusc, Mustard .

Weight & nutritional values

Price per kilo: 0,00 €.

Nutritional values:

AVERAGE NUTRITIONAL VALUE PER 100G Energy 2195.5kJ / 526.3kcal Fat 37.1g of which saturates 20.5g Carbohydrate 39.1g of which sugars 32.3g Protein 7g Salt 0.150g

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Name: FAUCHON gift box of 12 praline and ganache chocolates
Brand: FAUCHON Paris
SKU: 1020746
Price: 21.0 EUR
Availability: InStock

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